Ron Lou

Ronald Wayne Lou was born on July 24, 1951, in Los Angeles, California. He attended Montebello High School in Montebello, California.

Lou enrolled at Arizona State University to play college football for the Sun Devils. He was on the freshman team in 1969 and a three-year varsity letterman from 1970 to 1972.

Lou was selected by the Houston Oilers in the 14th round, with the 339th overall pick, of the 1973 NFL draft. He played in nine games, starting one, for the Oilers as a rookie in 1973 and recovered one fumble. He spent the entire 1974 season on injured reserve. Lou was the team's third-string center going into the 1975 season behind Fred Hoaglin and Carl Mauck. Lou requested his release, stating "I was going downhill because there wasn't enough work for me". He was waived on August 12, 1975.

Lou signed with the Philadelphia Eagles on August 26, 1975. He played in all 14 games, starting two, for the Eagles in 1975. He was released on August 26, 1976.

Lou was claimed off waivers by the Oilers on September 7, 1976. He appeared in all 14 games in a reserve role in 1976.

Lou has worked in the restaurant industry since his NFL career. He opened a breakfast restaurant, a sports bar, and three Chinese restaurants. In 2013, he opened the Angry Crab Shack in Mesa, Arizona.